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Find The Grilled Cheeserie Food Truck!

The Grilled Cheeserie is Nashville's favorite food truck, and now a shop, serving up gourmet grilled cheese melts and nostalgic treats featuring seasonally inspired, responsibly sourced products. The Grilled Cheeserie has been featured on Diners, Drive-Ins and Dives, The Cooking Channel’s Eat St., and voted Best Food Truck in The Nashville Scene and The Tennessean since the category was first created.

Our truck schedule changes weekly, so be sure to check back often. 

The Grilled Cheeserie Food Truck is also available for on-site catering. Click for more info. 

Scroll down to view our food truck menu.

This Week’s Schedule

 

7/15

5pm-7pm
The Factory at Franklin
230 Franklin Rd
Franklin, TN

int

7/16

Truck CLOSED
Please visit our Sandwich Shops in
Nashville, TN
or Franklin, TN
OPEN 11AM-9PM

7/17

11am-1pm
Centennial Park
2600 West End Ave
Nashville, TN
(back by the old train)

 
 

7/18

11am-2pm
Street Eats
Deaderick St
Nashville, TN

 

7/19

PRIVATE LUNCH SHIFT

5pm-7pm
Factory at Franklin
230 Franklin Rd
Franklin, TN

 

 


 

7/20

12pm-4pm
Kings Bluff Brewery
128 University Ave
Clarksville, TN

7/21

Truck CLOSED
Please visit our Sandwich Shops in
Nashville, TN
or Franklin, TN
OPEN 11AM-9PM

 

TRUCK MENU:

Make Your Own Melt:

Start Your Melt with Selection of Cheese & Bread for $5.50

CHEESE

Buttermilk Cheddar 
Pepper Jack 
Organic American 
Swiss
Vegan Cheese 
Make it Extra Cheesy for $1

BREAD

Country White Sourdough
Multigrain
Rosemary Garlic

Gluten-Free (add $1.00)

ADDITIONS

Housemade Pickles - FREE
Smoked Jalapeño Relish - $.50
French Onions - $.75
   (vegan/gluten free) 
Local Tomatoes - $1
Fresh Avocado - $1
Bleu Cheese Aioli - $1
Organic Pulled Chicken - $1.50
Heritage Bacon - $1.50

Specialty Melts:

The B&B of Tennessee - $9
   Buttermilk Cheddar, Heritage Bacon, Seasonal Jam on Multigrain Bread

Pimento Mac & Chee - $8
   Housemade Pimento Cheese with Local Cheddar, Macaroni, Benton's Bacon Bits, Sliced Tomato on Country White Bread

Buffalo South - $8
   Pepper Jack, Organic Pulled Chicken, Buffalo Sauce, Pickled Celery, Bleu Cheese Aioli on Country White Sourdough Bread

Spinach & Artichoke Melt - $8
   Swiss, Marinated Artichokes, + Housemade Parmesan Spinach Dip with Garlic and Leeks on Rosemary Garlic Bread


 

Sides:

Tater Tots - $2.75
Cheesy Tots - $3.75
add benton's bits + $.50 smoked jalapeno relish + $.50
Kettle Chips - $2.50
Old Fashioned Tomato Soup - $3.50
classic tomato soup made with country ham stock + cream/Gluten Free

Drinks:

Bottled Sodas - $3
Bottled Water - $3


*Prices do not include tax. **We make all of our Aiolis from scratch using raw, organic pastured eggs
May, 2019. Menu Subject to Change.